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八年级英语上册 Unit 2 Lesson 2 Eating out words 1教案 牛津深圳版五四制


Unit 2 Lesson 2 Eating out words 1 教学目标: Teaching objectives: Ⅰ. Knowledge and skills: 1. 2. Students will be able to master the pronunciation and use of the new words Students will be able t

o talk about food. Ⅱ.Progress and Methods: 1. Stud ents will be able to develop their abilities of learning independently, cooperation with others and sharing with others. 2. Students will be able to learn how to use the knowledge into practice. 3. Students will be able to develop their abilities of listening, speaking and reading. 4. Ⅲ.Emotions and values: 1. Studen ts will be able to arouse the interest of learning English. 2. Students will be able to develop the communicative skills about how to use the new words and p hrases. Language focus and difficult points: To grasp the use of the meaning of the new words and expressions. Teaching procedures: Pre-task : Ⅰ.Warming-up: Brain Storm; say words about food While-task: Ⅰ.Read new words after tape Ⅱ. Who has golden eyes? I say Chinese and stu dents say English ( to make sure that student can read all these new words) Ⅲ.Show som e pictures and learn new words and expressions. 1.eat out -- How often do you eat out? -- When do you usually eat out? -- At weekends. -- Let’s eat out to celebrate Tom’s birthday today. We are for /against eating out. 2. starter n. 第一道菜 For starters, I ‘d like an onion soup. start =begin 开始 start=set out=set off 出发 start/ begin to do/ doing 3. soup n.汤,羹 an onion soup= a cup of onion soup 一份洋葱汤 4. waiter n. (

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牛津 healthy eating | scat eating | eating | eating habits | healthy eating | the eating table | eating disorder | eatting还是eating |